Tiki Cat Waimea Tuna

This recipe is made with wild caught Ahi Tuna loin that is flaked and topped with wild caught baby prawns. We layer our Ahi Tuna with Wild Prawns over a little brown rice and simmer all of our ingredients in an Ahi Tuna consommé broth made with bones, heads, and unused portions of the tuna in a traditional stock method to produce naturally occurring flavors. The final stage is to add our sunflower oil, vitamins and minerals.

Ingredients

Flaked Ahi Tuna, Tuna Consommé, Prawns, Brown Rice (4%), Sunflower Seed Oil. Contains less than 1% of the following: Calcium lactate, Tricalcium Phosphate, Choline chloride, Taurine, Vitamin E supplement, Zinc sulfate, Thiamine mononitrate, Niacin, Calcium pantothenate, Manganese sulfate, Vitamin A acetate, Potassium iodide, Ferrous sulfate, Riboflavin Supplement, Pyridoxine hydrochloride, Copper sulfate, Vitamin D3 Supplement, Folic acid, Vitamin B12 Supplement